Russian River Pinot

This wine exemplifies Russian River Pinot Noir. Aromas of freshly crushed black cherry, bergamot, black tea leaves, subtle spice and sandalwood interplay with notes of fresh soil and forest floor. An even and smooth entry cascades across the balanced and weighty palate. Hints of white chocolate remain throughout its long and textured finish.

Robbie Meyer - WinemakerRobbie Meyer,
Winemaker

- Production: 475 cases
- Russian River Valley Appellation
- Harvested in September 2008
- Tank Fermented
- Malolactic Fermentation
- 40% New French Oak
- Barrel Aged 19 Months
- Bottled in May 2010
- Unfined and Unfiltered
- $44 per bottle